Looking for meals ideas for this month? Here’s a list of 12 seasonal crockpot recipes, as well as a meal planning calendar that spaces out the tastes and textures.
- Italian Pork Roast (yum!)
- Skinny Shredded Buffalo Chicken
- Sausage-Stuffed Mini Sweet Peppers
- Chicken Fajitas
- Chicken Salad Sandwiches (served cold – perfect for a hot night)
- Meatball Veggie Soup
- Honey Sriracha Shredded Chicken Lettuce Wraps
- Banana Pepper Shredded Beef Sandwiches
- Tuscan Chicken
- Beef Enchilada “Stack”
- Shredded BBQ Chicken
- Chicken Cacciatore
I typically share monthly meal ideas via email, but the cool thing about viewing them in Freezer Meal Pro is that you can delete the ones you don’t want to make and auto-generate a new custom shopping list in seconds!
Click here to view the recipes and shopping list in Freezer Meal Pro
Click here to download the pre-made PDF
Click here for the July labels only
P.S. Sometimes there are slight inconsistencies between the lists in Pro and the printable PDF. Feel free to pick whichever version you like better. This is meant to be a fun freebie, so don’t let it stress you out. 🙂
How do I access ground beef recipes. I do not see it on the list of ingredients.
I typed “ground beef” without quotation marks into the search at the top of the page and got 40 recipes listed.
I sent a message a few minutes ago about booting me out but the only recipe it does that to is the Chicken cacciatore recipe..which I really would like ?why only this recipe
Here it is:
Chicken Cacciatore
Yields: 6 servings
Ingredients
2 pounds boneless skinless chicken breasts, fat trimmed
24oz jar spaghetti sauce (I like tomato and basil but feel free to use your favorite kind)
1 zucchini, chopped
1 green bell pepper, chopped
1 small yellow onion, chopped
1 tablespoon Italian Seasoning
Materials
1 gallon-sized plastic freezer bag
To Freeze and Cook Later
1. Label your freezer bag.
2. Add all ingredients to your freezer bag.
3. Remove as much air as possible, seal, and freeze for up to three months.
ToCook
1. Thaw freezer bag overnight in refrigerator or in water in the morning.
2. Add contents of freezer bag to crockpot.
3. Cook on “low” setting for 6-8 hours or until chicken is cooked through and
tender.
4. Shred chicken and stir.
Top with parmesan cheese and serve over spaghetti
I’m super excited to start the meal planning. This is an answer to my prayers!
I am new here, but can’t wait to start making some crockpot meals
Just joined and excited to get started!! Fall is coming and it’s a busy time of the year for me!!
I’m so excited to get started. My daughter and I are going to share in the recipes and hopefully make both of our lives a little bit less stressful..
Thank you so much.
I’m new here and have already tried some of the recipes. I was wondering, how often do you add new recipes.
Does this quote servings for 2 recipes?
Really excited to join. Now I have to get a computer/printer. I think this is what I’ve been looking for; housefire in March hope to be home in a few months. Can hardly wait to start using program!
I can’t get July or pregnant mom dinners to print?
Can all the crook pot recipes can be used for pressure cookers? And if I choose pressure cooker do I need to thaw overnight? Or is it ok to pressure cook frozen
Do you have the link to the freezer storage bags?
Is there an area where I can change up the serving sizes of the recipes?
Once you add it to your shopping cart, you can adjust the serving sizes.
Seriously? No nutrition info included on the pdf. Do I have to look up each recipe? Please get someone with severe OCD to organize your websites. It would be more efficient to include it with each individual recipe rather than have to go to the back and find the info. If it doesn’t fit on the page, adjust your margins and font size, please. You have done a monumental job of organizing massive information. It just doesn’t flow seamlessly yet.
how can I print the lables I need for a dish swedish Meatballs